"For The Love of Lavender" A Lavender Handbook

"Celebrate Lavender® in your home, bath, kitchen, garden and more!"

Presented by The Sequim Lavender Growers Association™ from Sequim, Washington, the Lavender Capital of North America®.

Get your copy of this amazing handbook which is a comprehensive guide on all things Lavender. Includes chapters on Cultivating & Distilling Lavender, Aromatherapy, Crafting with Lavender, Culinary Basics, Beverages, Breads & Muffins, Condiments, Meats, Fish & Vegetables, and Sweets. Developed and produced by several members of the Sequim Lavender Growers Association, including myself, in 2014. Check out the section I authored on infusing lavender and my recipes for Cherry Jam with Lavender, Raspberry Jelly with Lavender, Lavender Ginger Crisps, and Berry Cherry Lavender Cobbler.

Our Maillette Lavender is a perfect companion for your culinary adventures!

If you'd like your copy to be signed by me, please make a note on your order during checkout.